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Good Fish Guide

Your guide to sustainable seafood

Good Fish Guide: your guide to sustainable seafood

 
 

Latest news

Latest news image - Devon chippy group scoops our sustainable fish supper award
Posted - 27/01/2017

Devon chippy group scoops our sustainable fish supper award

The Rockfish Seafood group, owned by UK chef Mitch Tonks, has won the Good Catch Award at this year’s National Fish and Chip Shop Awards.
The six restaurants were awarded the accolade by judges from MCS and the Marine Stewardship Council, with whom we sponsor the award. Good Catch aims to encourage sustainable sourcing in the fish and chip shop industry and help diners to eat fish from fisheries and fish farms that are minimising their impact on the marine environment.

Latest news image - Diners in the dark when it comes to clarity on the menu
Posted - 19/01/2017

Diners in the dark when it comes to clarity on the menu

Cafe Rouge and Bella Italia are the high street restaurants performing the best when it comes to seafood sustainability, whilst Prezzo, Wetherspoons and Itsu are doing the worst. Eleven chains and pubs have been assessed by us and ratings organisation Fish2fork.   Read more

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Latest news image - Give wild bass a break!
Posted - 14/10/2016

Give wild bass a break!

Wild bass stocks are dangerously low. We urgently need to catch less and eat less. Pledge to give wild bass a break! Read more

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